Coverart for item
The Resource 30 years at Ballymaloe, Darina Allen

30 years at Ballymaloe, Darina Allen

Label
30 years at Ballymaloe
Title
30 years at Ballymaloe
Statement of responsibility
Darina Allen
Title variation
Thirty years at Ballymaloe
Creator
Subject
Language
eng
Summary
When Ballymaloe's doors opened to students in 1983 there were 15 courses available. Now there are over 100, reflected in the recipes collected here, including curing meat, making gluten-free meals and sushi as well as learning forgotten skills like producing butter and cheese and beekeeping. This title chronicles how the school has been at the forefront of cooking and food trends since its inception
Cataloging source
StDuBDS
Dewey number
  • 641.5
  • 641.5
Illustrations
illustrations
Index
no index present
Literary form
non fiction
Label
30 years at Ballymaloe, Darina Allen
Instantiates
Publication
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type MARC source
  • rdacontent
  • rdacontent
Control code
9780857832078
Dimensions
27 cm
Extent
304 pages
Isbn
9780857832078
Isbn Type
(hbk.)
Media category
unmediated
Media MARC source
rdamedia
Other physical details
illustrations (colour)
Label
30 years at Ballymaloe, Darina Allen
Publication
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type MARC source
  • rdacontent
  • rdacontent
Control code
9780857832078
Dimensions
27 cm
Extent
304 pages
Isbn
9780857832078
Isbn Type
(hbk.)
Media category
unmediated
Media MARC source
rdamedia
Other physical details
illustrations (colour)

Library Locations

    • Marylebone LibraryBorrow it
      9-11 New Cavendish Street, London, W1G 9UQ, GB
      51.5206496 -0.1506959
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