Coverart for item
The Resource Shark's fin and Sichuan pepper : a sweet-sour memoir of eating in China, Fuchsia Dunlop

Shark's fin and Sichuan pepper : a sweet-sour memoir of eating in China, Fuchsia Dunlop

Label
Shark's fin and Sichuan pepper : a sweet-sour memoir of eating in China
Title
Shark's fin and Sichuan pepper
Title remainder
a sweet-sour memoir of eating in China
Statement of responsibility
Fuchsia Dunlop
Creator
Subject
Language
eng
Summary
Award-winning food writer Fuchsia Dunlop went to live in China in 1994, and from the very beginning vowed to eat everything she was offered, no matter how alien and bizarre it seemed. In this memoir, Fuchsia recalls her evolving relationship with China and its food
Cataloging source
StDuBDS
http://library.link/vocab/creatorName
Dunlop, Fuchsia
Dewey number
  • 641.3'00951
  • 641.300951
Illustrations
illustrations
Index
index present
Literary form
non fiction
http://library.link/vocab/subjectName
  • Dunlop, Fuchsia
  • Food habits
  • Cookery, Chinese
  • China
  • Food and Drink
Label
Shark's fin and Sichuan pepper : a sweet-sour memoir of eating in China, Fuchsia Dunlop
Instantiates
Publication
Note
Originally published: 2008
Bibliography note
Includes bibliographical references and index
Control code
9780091918323
Dimensions
20 cm.
Extent
320 p.
Isbn
9780091918323
Isbn Type
(pbk.)
Other physical details
ill.
Label
Shark's fin and Sichuan pepper : a sweet-sour memoir of eating in China, Fuchsia Dunlop
Publication
Note
Originally published: 2008
Bibliography note
Includes bibliographical references and index
Control code
9780091918323
Dimensions
20 cm.
Extent
320 p.
Isbn
9780091918323
Isbn Type
(pbk.)
Other physical details
ill.

Library Locations

    • Avonmore LibraryBorrow it
      North End Crescent, London, W14 8TG, GB
      51.4925872 -0.2071292
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