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The Resource Start and run a fish and chip shop or burger bar, James Kayui Li

Start and run a fish and chip shop or burger bar, James Kayui Li

Label
Start and run a fish and chip shop or burger bar
Title
Start and run a fish and chip shop or burger bar
Statement of responsibility
James Kayui Li
Creator
Subject
Language
eng
Summary
This title offers detailed insight and know-how into the fish and chip shop and burger bar business. It reveals how to spot a good location for your premises and provides guidance on fitting it out
Member of
Cataloging source
StDuBDS
http://library.link/vocab/creatorName
Li, James Kayui
Dewey number
  • 647.9'5'068
  • 647.95068
Index
index present
Literary form
non fiction
Series statement
Small business start-ups
http://library.link/vocab/subjectName
  • Fast food restaurants
  • New business enterprises
  • Travel and Tourism
Label
Start and run a fish and chip shop or burger bar, James Kayui Li
Instantiates
Publication
Note
Includes index
Control code
9781845283087
Dimensions
25 cm.
Extent
xiii, 193 p.
Isbn
9781845283087
Isbn Type
(pbk.)
Label
Start and run a fish and chip shop or burger bar, James Kayui Li
Publication
Note
Includes index
Control code
9781845283087
Dimensions
25 cm.
Extent
xiii, 193 p.
Isbn
9781845283087
Isbn Type
(pbk.)

Library Locations

    • Shepherds Bush LibraryBorrow it
      6 Wood Lane, Lonodon, W12 7BF, GB
      51.5059745 -0.2241114
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